Improving School Foods Through the Team Nutrition Program
November 1, 2011 | Issue Brief
Researcher's found that the USDA's Team Nutrition program has strong potential to help improve children?s eating habits
School Foods
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Improving the Health of All Americans Through Better Nutrition
July 1, 2009 | Issue Brief
A fact sheet from the Robert Wood Johnson Foundation Commission to Build a Healthier America on nutrition.
Improving Child Nutrition Policy
February 1, 2009 | Issue Brief
Highlights and other key findings from the analysis, with evidence-based policy recommendations.
Impact of Federal Commodity Programs on School Meal Nutrition
September 1, 2008 | Issue Brief
Examining child nutrition commodity programs found 6 to 7 percent of schools in the country served lunches meeting School Meal Initiative Standards. California schools used a disproportionate amount of commodity funds on meats and cheeses as compared to fruits and vegetables.
How Can the Healthy, Hunger-Free Kids Act Make School Foods Healthier?
July 1, 2011 | Issue Brief
The Healthy, Hunger-Free Kids Act will help schools offer healthier meals, snacks and drinks.
Recommendations for Healthier Beverages
March 12, 2013 | Issue Brief
Beverage choices contribute significantly to dietary and caloric intake in the United States. Healthy Eating Research convened an expert advisory panel to develop a comprehensive set of age-based recommendations to define healthier beverages.
Availability of Competitive Foods and Beverages
June 1, 2010 | Issue Brief
Elementary school practices fall short of national recommendations for diet and physical activity.
Local School Wellness Policies
June 1, 2009 | Issue Brief
How Are Schools Implementing the Congressional Mandate?