More than two-thirds of adults and one-third of children in America are obese or at risk for obesity. To reverse this epidemic, we must identify the policy and environmental changes that lead to increased physical activity and better nutrition. We also must support the advocacy that will result in widespread adoption of those policies.
Obesity/Childhood Obesity
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Notah Begay III Foundation (2012)
Story
Addressing the epidemics of childhood obesity and type 2 diabetes impacting Native American children.
Is Subway Healthier than McDonald’s?
May 6, 2013 | Story
It all depends on who is selecting the meal.
Being Realistic About Body Image May Help Women Lose Weight
May 3, 2013 | Story
Making peace with extra pounds may make it harder to get in shape.
Rethinking the Obesity Epidemic
May 2, 2013 | Story
Abigail Saguy, PhD, a Scholar in RWJF's Scholar in Health Policy Research program, 2000-02, challenges assumptions regarding the health consequences of obesity and stereotypes about fat people.
Understanding the Economics of Obesity
May 2, 2013 | Story
Health economist John Cawley, PhD, examines obesity from all angles: costs, consequences, and cures.
Identifying Factors Behind Race- and Gender-Based Inequalities in Obesity and Cancer
May 1, 2013 | Story
As a Health & Society Scholar, Whitney Robinson, PhD, MSPH, used methodologic innovations to study the incidence and causes of obesity in the United States.
Women Who Give Birth as Teens at Higher Risk of Obesity
April 23, 2013 | Story
New study by Robert Wood Johnson Foundation Clinical Scholar links teen pregnancy with obesity later in adulthood.
Group-Based Incentives for Weight Loss Produce Better Results
April 22, 2013 | Story
RWJF Scholar identifies most effective incentive programs for employee weight loss.
Statement Regarding The Walt Disney Company's Pledge to Help Prevent Childhood Obesity Through New Marketing Standards
June 5, 2012 | Commentary/Story/Staff and Leadership
"Having fun is an important part of growing up. But kids can’t have fun if they aren’t healthy. We commend Disney for recognizing that, and for making changes in their business model to help kids lead healthier lives.”
Secondary Schools Report Limited Progress in Creating Healthier Environment for Students
Story
U.S. middle and high schools are improving some nutrition practices, but most students can still buy sugary drinks and junk foods.