January 6, 2012 | Human Capital Blog Post
May 8, 2012 | Report
Comprehensive strategies for addressing the nation's obesity epidemic with a call to action for leaders to accelerate and advance those strategies.
October 15, 2014 | News Release
Camden lost its source of fresh produce when the only supermarket closed. But thanks to an RWJF-supported initiative, New Jersey Food Access Initiative, access to healthy food returns to this New Jersey community.
A Closer Examination of the Relationship Between Children's Weight Status and the Food and Physical Activity Environment
May 30, 2013 | Journal Article
Data from four inner-city neighborhoods were gathered to demonstrate how geospatial locations and well-specified geographic areas are an important aspect when studying the associations of weight status with food and physical activity environments.
January 20, 2014 | New Public Health Post
For now, California’s drought is reported to be the state’s worst in forty years, but climate scientists fear the weeks ahead could see it get even worse.
November 1, 2013 | Human Capital Blog Post
Abigail Saguy, author of What's Wrong with Fat?, talks about how obesity came to be understood as a public health crisis.
A Cross-Sectional Prevalence Study of Ethnically Targeted and General Audience Outdoor Obesity-Related Advertising
March 1, 2009 | Journal Article
This article is part of a special issue on obesity in the March 2009 edition of The Milbank Quarterly, available free of charge throughout 2009 at Wiley-Blackwell.
May 31, 2011 | Story
Studying what preschoolers in child care centers in California are eating and drinking - and the quality of food and beverages served.
February 1, 2007 | Journal Article
Differences Across Immigrant Generations for Asians and Latinos Compared With Whites.
May 6, 2013 | Journal Article
Despite being considered "healthy,” adolescents are likely to purchase just as many calories at Subway as at McDonald ’s.