Digital Food Marketing to Children and Adolescents
October 1, 2011 | Report
Analysis shows significant growth in digital marketing practices.
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October 1, 2011 | Report
Analysis shows significant growth in digital marketing practices.
April 1, 2011 | Report
Evidence shows that children’s and adolescents’ exposure to high-calorie, high-fat, sugary and low-nutrient foods and beverages is more extensive and pervasive. Focusing on studies published between January 2008 and February 2011, this synthesis exa ...
November 1, 2010 | Report
Unprecedented new report on fast-food nutrition and marketing examines actions of 12 of the nation's largest chains.
October 1, 2009 | Report
The findings are part of an extensive analysis of children's cereals by the Rudd Center for Food Policy and Obesity.
October 29, 2012 | Report
Parents’ concerns about food marketing and other negative influences on their children’s eating habits appear to be increasing.
February 28, 2013 | Report
A report from the Robert Wood Johnson Foundation’s Bridging the Gap program finds that progress to improve school district wellness policies has stalled.