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March 12, 2013 | Journal Article
Requiring a minimum number of fruits and vegetables in school lunch programs increases overall consumption, especially among teens who do not have regular access to those foods at home.
August 13, 2012 | Report
National Secondary School Survey Results
October 29, 2009 | Program Result Report
The National Association of County and City Health Officials contracted with McKinley Marketing to evaluate ways in which NACCHO could improve service to its members and broaden its funding base.
September 7, 2011 | Story
Winning Strategies in the Fight Against Childhood Obesity.
March 1, 2013 | Journal Article
Research data presented at public meetings help policy-makers better understand issues related to childhood obesity.
March 1, 2013 | Journal Article
San Antonio’s mayor implements a strategy of community awareness and collaboration to improve health and fitness.
February 27, 2013 | Journal Article
Team Nutrition schools offer more fruits, vegetables, and whole grains (and less salty snacks) than schools that do not participate in the training and technical assistance program.
National Program
Program to provide grant support, technical assistance, and loan funds to states to create affordable models of assisted living targeted to low-income seniors and linked with existing community health care systems.
February 1, 2013 | Journal Article
The odds of student overweight or obesity decreased if they lived in communities with higher walkability index scores according to this study.
July 1, 2012 | Report
A report from the Robert Wood Johnson Foundation’s Bridging the Gap program shows that the nation’s public secondary schools are making some progress to offer students healthier foods and beverages, but most students can still buy sugary drinks and ...