Avoid SNAP Judgments
May 22, 2013 | Culture of Health Post
Supporting SNAP is both the right thing to do and the smart thing to do, writes RWJF Vice President James S. Marks in an op-ed in the Huffington Post.
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May 22, 2013 | Culture of Health Post
Supporting SNAP is both the right thing to do and the smart thing to do, writes RWJF Vice President James S. Marks in an op-ed in the Huffington Post.
April 19, 2013 | New Public Health Post
Some would-be planters get stopped in their carrot tracks by regulations that prohibit use of public spaces for planting, or even limit what can be grown on private property.
March 1, 2013 | Journal Article
RWJF's Salud America! has developed a network of experts and community advocates working to reverse Latino childhood obesity.
March 1, 2013 | Journal Article
RWJF's Salud America! research network seeks to fill the gap of scientific data on causes of Latino childhood obesity and address this epidemic in U.S. Latino communities.
March 1, 2013 | Journal Article
Salud America! fills the research void, employing an ecological approach—focused on society, school, family, and the individual—to prevent and reduce childhood obesity among Latino children.
March 1, 2013 | Journal Article
Restaurant owners voluntarily participate in a project to provide menu nutritional information—and influence healthier food choices.
March 1, 2013 | Journal Article
Community gardens provide low-income families with access to healthy local food.
March 1, 2013 | Journal Article
Latino families can purchase healthier foods without increasing their food spending.
February 1, 2013 | Journal Article
This commentary praises the detailed work of the article “Food Companies’ Calorie-Reduction Pledges to Improve U.S. Diet," which describes the independent evaluation of the Healthy Weight Commitment Foundation (HWCF) pledge to remove 1.5 trillion calories a year from the marketplace by the end of 2015.
January 1, 2013 | Journal Article
Changes in the Women, Infants, and Children (WIC) and the Healthy Lifestyle Initiative saw improved health for young children participating in the New York State (NYS) WIC program: breastfeeding mothers and mothers waiting to feed infants solid foods increased; screen time and overall overweight and obesity decreased among children in NYS under four years of age.