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Food Access

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  • Topic: Food access
  • New Jersey (NJ) NJ
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Growing a Healthier City, One Garden at a Time

December 28, 2009 | Story

Father William Weiksnar, Vianca Salcedo and Alex Checo take a break from their work to smile for a photo. Increasing access to healthy foods is a key component of the Foundation’s strategy to reverse the childhood obesity epidemic. And nowhere is th ...

Improving Data Accuracy of Commercial Food Outlet Databases

November 1, 2011 | Journal Article

This article examines the accuracy and usability of commercial databases as sources of information about food stores and restaurants. Since commercial databases are usually designed for non-health uses such as business and marketing, they require adaptation for use as public health tools.

Advocate Puts a New Twist on the Traditional Soup Kitchen

November 8, 2011 | Story

2011 Community Health Leader creates an organization that serves up healthy, locally grown fare to New Jersey's hungry and homeless.

Assessing How the Trenton Farmers' Market Impacts Health

November 17, 2008 | Program Result

Staff at UCLA conducted a health impact assessment to investigate how public markets affect the health of communities. As its study site, staff selected the 60-year-old Trenton Farmers' Market in Trenton, N.J.

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