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December 1, 2003 | Program Result
From 1996 to 1998, Gregory C. Pope, M.S., and a team of investigators at the Center for Health Economics Research examined whether local smoke-free restaurant policies in Massachusetts affected restaurant sales.
May 1, 2000 | Program Result
Audits and Surveys Worldwide (ASW), a New York-based international marketing research firm, measured public attitudes and perceptions on a series of health issues in 1997.
February 29, 2008 | Program Result
Researchers at the Multnomah County Health Department examined the prevalence of NNK among nonsmoking Oregon bar and restaurant workers in establishments where smoking was permitted and in those where it was prohibited.
July 31, 2008 | Program Result
From mid-2001 through 2004, the Maine Coalition on Smoking or Health, with Consumers for Affordable Health Care Foundation as the lead organization, conducted statewide activities to reduce tobacco use, particularly among children and youth.
September 1, 2006 | Program Result
From July 2002 to July 2005, staff from the City of New York Department of Health and Mental Hygiene and the United Nations (UN) Medical Services Division collaborated to develop a worksite health promotion program, with a particular focus on smoking cessation, for employees at UN headquarters.
November 1, 2006 | Program Result
The National Tobacco Control Technical Assistance Consortium is a one-stop clearinghouse to connect tobacco-control advocates in this country at the state and local level with high-quality and timely technical assistance.
November 1, 2006 | Program Result
Charlene Herst became manager of the Tobacco Prevention and Education Program within the Nevada State Health Division in February 2002.
November 1, 2006 | Program Result
In America's battle to curb tobacco use, every state is its own "front," and probably the fiercest battles are being fought in the American southeast.