Philadelphia School District Reports Progress in Reducing Childhood Obesity Rates
September 6, 2012 | Commentary/News Release/Journal Article/Story
Largest declines seen among African American boys and Hispanic girls.
More than two-thirds of adults and one-third of children in America are obese or at risk for obesity. To reverse this epidemic, we must identify the policy and environmental changes that lead to increased physical activity and better nutrition. We also must support the advocacy that will result in widespread adoption of those policies.
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September 6, 2012 | Commentary/News Release/Journal Article/Story
Largest declines seen among African American boys and Hispanic girls.
July 1, 2009 | Program Result
From 2005 to 2008, the Kingsley Association developed and implemented strategies for preventing childhood obesity in 16 communities in Pittsburgh's East End.
March 1, 2010 | Journal Article
Pennsylvania can offer lessons for other states in moving forward with programs to promote good nutrition and wellness.
March 1, 2010 | Journal Article
In this article, the authors present the Food Trust's five-step framework for increasing access to fresh, healthy food in various locales.
November 1, 2009 | Journal Article
The easy availability of low-nutrition snacks may contribute to childhood obesity in minority and low-income communities.
November 22, 2011 | Story
Winning Strategies in the Fight Against Childhood Obesity.
September 21, 2009 | Program Result
The OASIS mission is to enrich the lives of mature adults by engaging them in lifelong learning and service programs so they can learn, lead and contribute in their communities.
December 1, 2009 | Journal Article
This article profiles the work of Active Living Logan Square, a program run by the Logan Square Neighborhood Association with funding from Active Living by Design. Active Living Logan Square was able to make positive active living improvements by engaging the community and a wide variety of partners.
March 24, 2010 | Story
How an Innovative Tool to Measure Nutrition Environments Achieved Broad Uptake in the Field; Karen Glanz, PhD, MPH
October 12, 2009 | News Release
Fifty-three percent of kids surveyed visited a corner store daily, five days per week; Chips and candy top the list of items purchased, but efforts are being made to increase healthy options.