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July 17, 2002 | Program Results Report
The Mental Health Association in Hamilton County, Iowa, established a Compeer program, a nationwide program matching volunteers with people with mental illness or mental disabilities.
December 1, 2009 | Journal Article
Researchers examine a large sample of national magazines over five years to determine whether the types of alcohol beverages advertised were those consumed by underage youths.
September 9, 2011 | Program Results Report
Staff at Ecumenical Ministries of Oregon built and engaged two coalitions of faith communities - in Portland and Corvallis - government agencies, advocacy groups and others to improve the health of congregations and their communities.
June 1, 2001 | Program Results Report
Morse Enterprises organized a series of three, day-long invitational conferences to raise the issue of tobacco divestment among African-American leaders.
May 1, 2005 | Report
This product was provided to the Robert Wood Johnson Foundation by the grantee organization, National Network of Public Health Institutes.
May 11, 2009 | Program Results Report
Staff of the Leadership Learning Community, a project of the Tides Center, created a 'Health Learning Circle,' an affinity group of individuals and organizations concerned with the development of health care leadership.
October 12, 2004 | Program Results Report
Faculty in the Department of Nursing at Oakwood College in Huntsville, Ala., trained cosmetologists and others to deliver community-based health education and screening services.
January 1, 1999 | Book
This chapter of the Anthology presents the findings from a Foundation-funded survey to explore alcohol use and performance problems in the workplace.
July 17, 2002 | Program Results Report
Jewish Family Services and LifeCare joined forces to help frail and low-income elderly in Salt Lake City.
August 4, 2010 | Program Results Report
ISAIAH, a faith-based community organization of 90 congregations, mobilized community activists to promote the links between transportation and access to healthy foods and to bring light-rail stops to low-income neighborhoods in the Twin Cities.