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At-Risk/Vulnerable People

The Vulnerable Populations portfolio creates new opportunities for better health by investing in health where it starts -- in our homes, schools and jobs.

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  • Topic: At-Risk/vulnerable people
  • Program: Public Health
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Tobacco Endgame Strategies

May 1, 2013 | Journal Article

There are complex legal and ethical tradeoffs involved in using intensified regulation to bring smoking prevalence to near-zero levels.

Health Equity: Updates from the Field

November 5, 2012 | New Public Health Post

A host of sessions focused on health equity at this year’s American Public Health Association meeting. Panel topics varied greatly, from the effects of health inequity on education outcomes to creative marketing strategies for reaching vulnerable po ...

Speaking to the Next Generation of Mental Health Professionals

October 15, 2012 | New Public Health Post

Idea Gallery is a recurring editorial series on NewPublicHealth in which guest authors provide their perspective on issues affecting public health. In this Idea Gallery, Jane Isaacs Lowe, Team Director for the Vulnerable Populations Portfolio at the ...

Bridging the Gap: Research Informing Practice and Policy for Healthy Youth Behavior

National Program

To improve understanding of school, community, state, and national policies and environmental factors affecting youth diet, physical activity, obesity, and tobacco, alcohol, and drug use.

Helping Students Determine Community Needs, and How to Address Them

July 12, 2012 | Story

Walter Zelman, director of the public health department at California State University, Los Angeles, tapped into Commission to Build a Healthier America research to inform students as they assessed local health concerns.

Beverages Sold in Public Schools

August 14, 2012 | Issue Brief

Some Encouraging Progress, Additional Improvements are Needed

School Policies and Practices to Improve Health and Prevent Obesity

August 13, 2012 | Report

National Secondary School Survey Results

School Policies and Practices to Improve Health and Prevent Obesity

July 1, 2012 | Report

A report from the Robert Wood Johnson Foundation’s Bridging the Gap program shows that the nation’s public secondary schools are making some progress to offer students healthier foods and beverages, but most students can still buy sugary drinks and ...

Improving School Foods Through the Team Nutrition Program

November 1, 2011 | Issue Brief

Researcher's found that the USDA's Team Nutrition program has strong potential to help improve children?s eating habits

School Policies and Practices to Improve Health and Prevent Obesity

January 1, 2012 | Report

Major report finds that elementary schools are making some improvements to school meals and allowing sales of only healthy beverages on campus.

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