Health Policy
September 17, 2012 | Feature/Topic
Browse research, insight and analysis on key issues affecting health and health care in the United States.
Although tobacco use has decreased, it is the leading cause of death in the United States. Implementing a combination of policy changes including clean indoor air laws, higher per-pack taxes, and cessation efforts are proven to reduce tobacco use and exposure to secondhand smoke.
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A Tool to Improve the Public's Health - Local-Level Health Information
July 29, 2008 | Program Result Report
Experts in state- and local-level health information met to discuss key issues surrounding the availability and use of local health information, the role public health departments play in collecting and disseminating local health information.
Value-Based Insurance Design
February 1, 2012 | Journal Article
Value-based insurance design (V-BID) acknowledges the importance of cost-sharing, but aligns patient contributions with the interventions potential for clinical benefit, allowing treatment decisions based the value of the service. This article explains what V-BID is and its progression from idea to practice.
Bridging the Gap: Research Informing Practice and Policy for Healthy Youth
January 28, 2011 | Program Result Report
Bridging the Gap: Research Informing Practice for Healthy Youth Behavior conducts research on how laws, policies, practices, programs and other environmental influences at the state, community and school levels affect youth behaviors.
Evidence for Connections Between Prosecutor-Reported Marijuana Case Dispositions and Community Youth Marijuana-Related Attitudes and Behaviors
October 1, 2009 | Journal Article
This article examines the relationship between local drug policy, and adolescent attitudes toward and use of marijuana. More severe local drug policy on marijuana use is associated with a decreased likelihood that adolescents will use the drug and an increased likelihood that they will disapprove of marijuana consumption and perceive it as a risky behavior.
Bridging the Gap: Research Informing Practice and Policy for Healthy Youth Behavior
National Program
To improve understanding of school, community, state, and national policies and environmental factors affecting youth diet, physical activity, obesity, and tobacco, alcohol, and drug use.
Weight Status Among Adolescents in States That Govern Competitive Food Nutrition Content
September 1, 2012 | Journal Article
This article provides evidence that competitive food laws are associated with adolescent weight gain—students exposed to stronger laws gained less weight on average than students in states without such laws. Objective height and weight data were gat ...
Beverages Sold in Public Schools
August 14, 2012 | Issue Brief
Some Encouraging Progress, Additional Improvements are Needed
School Policies and Practices to Improve Health and Prevent Obesity
August 13, 2012 | Report
National Secondary School Survey Results
Trends in Competitive Venue Beverage Availability
August 1, 2012 | Journal Article
Sweetened drinks are a primary source of added dietary sugar for children. Drinks obtained at school in “competitive venues”—outside of the federally reimbursable school meal program—significantly contribute to student caloric intake. These research ...
Elementary Schools Removing Sugary Drinks, Limiting Beverage Sales to Healthy Choices
July 2, 2012 | News Release
The study examined the availability of competitive beverages in U.S. public elementary schools for five academic years, from 2006–07 to 2010–11. Competitive beverages are those sold by schools outside of meal programs through vending machines, à la ...