School Policies and Practices to Improve Health and Prevent Obesity
August 13, 2012 | Report
National Secondary School Survey Results
Although tobacco use has decreased, it is the leading cause of death in the United States. Implementing a combination of policy changes including clean indoor air laws, higher per-pack taxes, and cessation efforts are proven to reduce tobacco use and exposure to secondhand smoke.
You are now viewing 1 - 6 of 6 results
August 13, 2012 | Report
National Secondary School Survey Results
July 1, 2012 | Report
A report from the Robert Wood Johnson Foundation’s Bridging the Gap program shows that the nation’s public secondary schools are making some progress to offer students healthier foods and beverages, but most students can still buy sugary drinks and ...
January 1, 2012 | Report
Major report finds that elementary schools are making some improvements to school meals and allowing sales of only healthy beverages on campus.
April 1, 2011 | Report
Major new study shows schools are providing more nutritious foods through National School Lunch Program, but many also offer high-fat items and empty calories.
August 1, 2010 | Report
While policies have improved, many guidelines for competitive foods and beverages do not comply with federal mandate or national standards.
January 1, 2003 | Report
The level of drug use among adolescents in schools has fluctuated over the past 25 years, but illicit drug use reported by seniors rose from 30 percent in 1992 to 41 percent in 2002. This paper examines drug testing in schools as a means of preventi ...