Tobacco Endgames
May 1, 2013 | Journal Article
The risks of not envisioning an endpoint for the tobacco epidemic are far greater than the risks of attempting any endgame solutions and failing.
Although tobacco use has decreased, it is the leading cause of death in the United States. Implementing a combination of policy changes including clean indoor air laws, higher per-pack taxes, and cessation efforts are proven to reduce tobacco use and exposure to secondhand smoke.
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Health Issues on Ballots Across the Country
November 9, 2012 | Human Capital Blog Post
Voters across the country were presented Tuesday with more than 170 ballot initiatives, many on health-related issues.
Weight Status Among Adolescents in States That Govern Competitive Food Nutrition Content
September 1, 2012 | Journal Article
This article provides evidence that competitive food laws are associated with adolescent weight gain—students exposed to stronger laws gained less weight on average than students in states without such laws. Objective height and weight data were gat ...
Beverages Sold in Public Schools
August 14, 2012 | Issue Brief
Some Encouraging Progress, Additional Improvements are Needed
School Policies and Practices to Improve Health and Prevent Obesity
August 13, 2012 | Report
National Secondary School Survey Results
Increasing Life Expectancy Could Undercut Social Security Viability, Scholar Finds
August 10, 2012 | Human Capital Blog Post
Our previous research has shown that the government’s mortality forecasts could be off by several years. If we’re living longer than official government projections, that’s a good thing—it’s a good sign for population health—but there are some conse ...
Freedom of Information Act and the FDA
August 1, 2012 | Toolkit
In June 2009, President Obama signed the Family Smoking and Tobacco Control Act into law, authorizing the U.S. Food and Drug Administration (FDA) to regulate tobacco products for the first time.In the three years since the law was enacted, the FDA h ...
Trends in Competitive Venue Beverage Availability
August 1, 2012 | Journal Article
Sweetened drinks are a primary source of added dietary sugar for children. Drinks obtained at school in “competitive venues”—outside of the federally reimbursable school meal program—significantly contribute to student caloric intake. These research ...
Elementary Schools Removing Sugary Drinks, Limiting Beverage Sales to Healthy Choices
July 2, 2012 | News Release
The study examined the availability of competitive beverages in U.S. public elementary schools for five academic years, from 2006–07 to 2010–11. Competitive beverages are those sold by schools outside of meal programs through vending machines, à la ...
School Policies and Practices to Improve Health and Prevent Obesity
July 1, 2012 | Report
A report from the Robert Wood Johnson Foundation’s Bridging the Gap program shows that the nation’s public secondary schools are making some progress to offer students healthier foods and beverages, but most students can still buy sugary drinks and ...