Although tobacco use has decreased, it is the leading cause of death in the United States. Implementing a combination of policy changes including clean indoor air laws, higher per-pack taxes, and cessation efforts are proven to reduce tobacco use and exposure to secondhand smoke.

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The Availability of Fast-Food and Full-Service Restaurants in the United States

October 1, 2007 | Journal Article

The prevalence of overweight among children and adolescents has reached epidemic proportions: 11.5 percent among children age 2-5 years, 17.7 percent among children age 6-11 years and 17.3 percent among children age 12-19 years. Moreover, research h ...

Robert Wood Johnson Foundation

Tobacco

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The Availability of Fast-Food and Full-Service Restaurants in the United States