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Tobacco

Although tobacco use has decreased, it is the leading cause of death in the United States. Implementing a combination of policy changes including clean indoor air laws, higher per-pack taxes, and cessation efforts are proven to reduce tobacco use and exposure to secondhand smoke.

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  • Content Type: Journal Article
  • Program: Childhood Obesity
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Childhood Obesity Program Area

RWJF is committed to tackling one of the most urgent threats to the health of our children and families—childhood obesity. Our goal is to reverse the childhood obesity epidemic by 2015.

Childhood Obesity

March 1, 2010 | Journal Article

Overcoming the childhood obesity epidemic will require changes on the scale of a social movement similar to the shift in attitudes and regulations toward smoking and tobacco.

Weight Status Among Adolescents in States That Govern Competitive Food Nutrition Content

September 1, 2012 | Journal Article

This article provides evidence that competitive food laws are associated with adolescent weight gain—students exposed to stronger laws gained less weight on average than students in states without such laws. Objective height and weight data were gat ...

Trends in Competitive Venue Beverage Availability

August 1, 2012 | Journal Article

Sweetened drinks are a primary source of added dietary sugar for children. Drinks obtained at school in “competitive venues”—outside of the federally reimbursable school meal program—significantly contribute to student caloric intake. These research ...

The Perils of Ignoring History

March 1, 2009 | Journal Article

This article examines the history of the tobacco industry and compares it to the food industry. It provides an overview of the steps that the tobacco industry took to protect its market at the expense of public health and discusses the ways in which the food industry has, and has not, followed a similar trajectory.

The Public Health and Economic Benefits of Taxing Sugar-Sweetened Beverages

October 15, 2009 | Journal Article

Consumption of sugar sweetened beverages (SSB) has been linked to higher risks of obesity. This paper explores SSB consumption and adverse health outcome evidence before discussing how SSB taxation may reduce intake, lower health care costs and generate federal health program revenue.

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