Robert Wood Johnson Foundation

Menu
  • About RWJF
  • Our Work
  • Research & Publications
View All:
  • Grants
  • Topics
  • Blogs

Healthy Communities

You are now viewing 1 - 10 of 29 results

Sort results by:
  • Relevance
  • Alphabetical Order
  • Publication Date

Refine Your Results

  • Topic: Healthy communities
  • Age: Children (6-10 years)
  • Topic: Nutrition
By Topic
  • Obesity/childhood obesity (25)
  • Physical activity (22)
  • Preventive care (16)
  • Health policy (9)
  • Cultural, gender, racial, religious and ethnic barriers (9)
  • Health promotion and disease prevention (9)
  • Patient education (9)
  • Public policy and regulation (8)
  • School foods (7)
  • Nutrition policy (6)
  • Obesity policy (6)
  • Early intervention (6)
  • Parents and families (6)
  • Health IT (5)
  • Elementary schools (5)
By Content
  • Content Type
    • Story (9)
    • Journal Article (7)
    • News Release (3)
    • Program Result (3)
    • Report (2)
    • Toolkit (2)
    • Video (2)
    • Book (1)
    • Commentary (1)
    • Issue Brief (1)
  • Program Area
    • Childhood Obesity (25)
    • Human Capital (2)
    • Public Health (2)
    • New Jersey (1)
By Demographics
  • Age
    • Adolescents (11-18 years) (18)
    • Children (0-5 years) (5)
  • Race/Ethnicity
    • Latino or Hispanic (7)
    • Black (incl. African American) (2)
    • American Indian (incl. Alaska Native) (2)
  • Location
    • National (18)
    • Local or community-based (4)
    • Urban (1)
  • States and Territories
    • California (CA) P (3)
    • New Jersey (NJ) NJ (2)
    • Oregon (OR) P (1)
    • Montana (MT) M (1)
    • Texas (TX) WSC (1)

Latino Church Leaders' Perspectives on Childhood Obesity Prevention

March 1, 2013 | Journal Article

Church leaders express willingness to address obesity and promote health in their congregations.

Fast-Food Menu Offerings Vary in Dietary Quality, But Are Consistently Poor

January 15, 2013 | Journal Article

This study examines the nutritional environment of five U.S. fast-food restaurant chains using the Healthy Eating Index-2005. Full menus scored lower than 50 out of 100 possible points, and no menu or subset of menu received a score higher than 72.

Improving Data Accuracy of Commercial Food Outlet Databases

November 1, 2011 | Journal Article

This article examines the accuracy and usability of commercial databases as sources of information about food stores and restaurants. Since commercial databases are usually designed for non-health uses such as business and marketing, they require adaptation for use as public health tools.

Rocky Boy Indian Reservation in Montana Gives Lessons in Reading Labels, Cooking Healthier

November 22, 2011 | Story

Winning Strategies in the Fight Against Childhood Obesity.

New Jersey Childhood Obesity Study

March 19, 2010 | Report

This study may provide potential baseline data for evaluating children's physical and nutritional health in New Jersey.

El Paso Group Teaches Kids to Eat Healthier

September 7, 2011 | Story

Winning Strategies in the Fight Against Childhood Obesity.

Waaniniigaanzijig Tribal Youth Council - "The Kids Did Everything"

March 15, 2011 | Program Result

The Waaniniigaanzijig Youth Council planned and conducted three annual events as part of Celebrating Fitness.

A Patchwork of Progress

November 1, 2011 | Report

California making headway in battle against childhood obesity but study shows successes are uneven.

California Making Headway in Battle Against Childhood Obesity But Study Shows Successes are Uneven

November 9, 2011 | News Release

Study shows statewide rates for overweight and obesity among school-age children may be leveling off, but progress is uneven across counties.

Kid Power is the Key to Getting Young People to Eat Healthy

September 28, 2011 | Story

A Portland, Ore., Ladder to Leadership team partners with 4th graders to help a community learn more about living healthy.

  • 1
  • 2
  • 3
  • Next
RWJF Home → Topics → Healthy Communities → Healthy Communities
  • Facebook
  • Twitter
  • YouTube
  • Email
  • RSS

Our mission: to improve the health and health care of all Americans.

  • About RWJF
    • Our Mission
    • Program Areas
    • From Our President
    • Leadership & Staff
    • Annual Reports
    • Newsroom
    • Job Opportunities
    • Office Location
    • Our Policies
  • Our Work
    • Health Policy
    • Prevention
    • Cost and Value
    • Leadership
    • All Topics
  • Program Areas
    • Childhood Obesity
    • Coverage
    • Human Capital
    • Pioneer
    • Public Health
    • Quality/Equality
    • Vulnerable Populations
  • Research & Publications
    • Find RWJF Research
    • Assessing Our Impact
    • How We Work
    • Data Center
    • RWJF DataHub
  • Grants
    • What We Fund
    • Calls for Proposals
    • Grantee Resources
    • FAQs
  • Blogs
    • Human Capital
    • New Public Health
    • Pioneering Ideas
  • My RWJF
    • Subscription Management
    • My Profile
  • Contact RWJF
  • Privacy Policy
  • Terms and Conditions

© 2001–2013 Robert Wood Johnson Foundation. All Rights Reserved.