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January 4, 2011 | Report
Knowledge Asset: The goal of this project is to promote broad-based community health improvement in underserved rural communities in Wisconsin through a low-cost health communication intervention.
February 10, 2010 | Report/Video
University of Wisconsin/RWJF project ranks counties on how healthy people are and how long they live.
December 1, 2009 | Report/Video
Twenty states score six or less out of 10 key indicators.
July 1, 2008 | Report
This report from Trust for America's Health presents findings that a small strategic investment in disease prevention, proven community-based programs, could result in significant savings in U.S. health care costs.
January 3, 2013 | Report
This report, released by the Trust for America's Health and the Robert Wood Johnson Foundation, concludes that millions of injuries could be prevented each year if more states adopted additional research-based injury prevention policies, and if programs were fully implemented and enforced.
September 1, 2011 | Report
Remembering 9/11 and Anthrax: Public Health’s Vital Role in National Defense, released by Trust for America's Health and the Robert Wood Johnson Foundation (RWJF), features more than 30 firsthand accounts of public health professionals who were dire ...
January 4, 2011 | Report
Knowledge Asset: This document focuses on the importance of policies that include tribes in a comprehensive multijurisdictional public health system that can address infectious disease outbreaks.
January 4, 2011 | Report
Knowledge Asset: The Health Equity and Prevention Primer examines historical and current causes of inequities in health care and lays out opportunities and directions for a more equitable future.
January 4, 2011 | Report
Knowledge Asset: An ongoing study examines the breadth of local public health decision-making authority and describes how local public health ordinances fill gaps in or supplement existing state and federal public health ordinances.
January 4, 2011 | Report
Knowledge Asset: By bringing together state and local officials, their federal counterparts and diverse stakeholders of the food safety system, this project developed an agenda for strengthening state and local roles in the food safety system.