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February 1, 2013 | Issue Brief
National experts recommend that children get at least 60 minutes of physical activity every day, but many children do not. This brief describes school and community strategies that can help kids be active.
October 22, 2012 | Feature
The 2012 Healthy Schools Program forum honored 251 schools for their achievements and released results from a four-year evaluation of the program.
December 11, 2012 | Issue Brief
Many Americans lack regular access to healthy, affordable foods. Supermarkets provide the most reliable access to nutritious and affordable produce, and their presence is an important indicator of a community's physical health and economic vitality.
September 25, 2012 | Report
Students in the United States consume almost 400 billion calories from high-calorie, low-nutrient foods sold at school each year.
September 18, 2012 | Report
F as in Fat: How Obesity Threatens America’s Future 2012 is the 9th edition of the annual report by RWJF and Trust for America’s Health. For the first time, the report forecasts adult obesity rates in each state by 2030 and the likely resulting rise in obesity-related diseases and health care costs.
September 17, 2012 | Report
An environmental scan of New Mexico’s pueblos, tribes, and off-reservation Native communities in an effort to obtain a comprehensive picture of the obesity and diabetes epidemic in New Mexico.
November 19, 2012 | Report
The Notah Begay III Foundation conducted stakeholder interviews and held meetings to examine the epidemics of childhood obesity and type 2 diabetes among Native-American children in New Mexico. This report shares their findings.
September 1, 2012 | Issue Brief
In recent years, the national childhood obesity rate has leveled off. However, some cities and states have reported modest declines in their rates, following peaks in the early 2000s.
February 1, 2013 | Journal Article
Sixteen major food-manufacturing companies, members of the Healthy Weight Commitment Foundation, have pledged to collectively remove 1.5 trillion calories a year from the marketplace by the end of 2015.
May 14, 2012 | Feature
By 2000, nearly one-third of children in the United States were obese or overweight. An epidemic had spiraled out of control.