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Healthy Eating Research

April 5, 2013 | Program Result

Healthy Eating Research aims to reduce childhood obesity by funding studies to examine policy and environmental approaches with potential to improve children's diets - especially children in the groups at the highest risk for obesity.

Income Eligibility Thresholds, Premium Contributions, and Children's Coverage Outcomes

April 1, 2013 | Journal Article

A CHIP expansion simulation finds sensitivity to higher contributions for higher income families.

How Well Did Maryland Identify and Enroll Uninsured Children Who Are Potentially Eligible for Medicaid or CHIP?

March 25, 2013 | Program Result

Researchers at the Hilltop Institute evaluated the implementation of Maryland’s tax-based outreach initiative, the Kids First Act, and how well the state achieved its goal of identifying and enrolling uninsured children eligible for Medicaid or CHIP.

Do Health Policies Aimed at School Children Lower Childhood Obesity Rates?

March 14, 2013 | Program Result

The California Center for Public Health Advocacy studied data on childhood obesity in the state to determine whether incidence of the condition had declined from 2005 to 2010, and whether any decline could be attributed to changes in policy.

Methods of Mortality Risk Adjustment in the NICU

March 1, 2013 | Journal Article

NICU mortality risk-adjustment scores vary widely by the data collected and the timing of collection.

Management of Bronchiolitis in the Emergency Department

March 1, 2013 | Journal Article

No significant changes were seen in management of bronchiolitis after guidelines recommended against medications and x-rays for infants and toddlers.

A Poll About Children and Weight

February 25, 2013 | Survey/Poll

This poll provides new insights into the epidemic of childhood obesity and the challenges families face between school and sleep.

Child FIRST Develops an Evidence-Based Early Childhood Intervention

February 5, 2013 | Program Result

Child FIRST is a home-based early childhood intervention that works with the most vulnerable very young children and their families to reduce serious emotional disturbance, developmental and learning problems, and abuse and neglect.

Building Infrastructure to Document the U.S. Food Stream

February 1, 2013 | Journal Article

This commentary praises the detailed work of the article “Food Companies’ Calorie-Reduction Pledges to Improve U.S. Diet," which describes the independent evaluation of the Healthy Weight Commitment Foundation (HWCF) pledge to remove 1.5 trillion calories a year from the marketplace by the end of 2015.

Food Companies' Calorie-Reduction Pledges to Improve U.S. Diet

February 1, 2013 | Journal Article

Sixteen major food-manufacturing companies, members of the Healthy Weight Commitment Foundation, have pledged to collectively remove 1.5 trillion calories a year from the marketplace by the end of 2015.

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