Early Childhood Obesity Prevention
To prevent obesity among young children, with a special emphasis on those ages 2 to 5.
Internally managed by RWJF staff
- $200,000.00 awarded to Food Research and Action Center Inc. - Leveraging the federal Child and Adult Care Food Program to improve early childhood nutrition
- $39,936.00 awarded to Duke University - Developing evidence-based recommendations for promoting nutrition and healthy feeding patterns for children from birth through 24 months
- $150,000.00 awarded to Media Management Services Inc. dba MMS Education - Supporting planning and implementation for the RWJF Early Childhood Obesity Prevention authorization
- $200,000.00 awarded to Media Management Services Inc. dba MMS Education - Providing continued support for the RWJF Early Childhood Obesity Prevention authorization