This program will be a two year leadership development experience for public health nurse leaders.
This program advances the Robert Wood Johnson Foundation's vision for building a Culture of Health by recognizing and celebrating individuals who have successfully implemented systems changes related to the determinants of health.
The goal of this program: develop the next generation of PhD-prepared nurse leaders who are committed to long-term careers that advance science and discovery, strengthen nursing education, and bring transformational change to nursing and health care.
This national program supports physicians and dentists from historically disadvantaged backgrounds interested in academic careers in biomedical research, clinical investigation and health services research.
This solicitation seeks to better understand consumer perceptions of value in the new and emerging health care landscape and to fund research studies that will allow for rapid learning from the field on consumer valuation of health care.
The program supports research on environmental and policy strategies with strong potential to promote healthy eating among children to prevent childhood obesity, especially among groups at highest risk for obesity. Award type: Round 9 grants.
The program supports research on environmental and policy strategies with strong potential to promote healthy eating among children to prevent childhood obesity. Award type: New Connections grants awarded through Healthy Eating Research.
This solicitation invites eligible applicants to serve as a national leadership program center for one or more of RWJF’s new leadership programs that reflect our vision to work with others to build a national Culture of Health.
In order to better understand the impact of cross-jurisdictional sharing (CJS) among public health agencies, this call for proposals will fund up to seven projects to participate in a CJS Implementation and Impact Measurement Program.
RWJF seeks to identify and support community collaborations and initiatives that have used shared data and information to increase their capacity for planning, implementing and evaluating health improvement activities.