September 9, 2011
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Program Result Report
Staff at Ecumenical Ministries of Oregon built and engaged two coalitions of faith communities - in Portland and Corvallis - government agencies, advocacy groups and others to improve the health of congregations and their communities.
August 4, 2011
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Program Result Report
The Center for Closing the Health Gap in Greater Cincinnati, in partnership with three Avondale neighborhood churches, mobilized a faith-based coalition to advance policies to improve the availability of healthy, affordable foods.
May 23, 2011
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Program Result Report
The Hunger Action Network increased access to healthy, affordable food among low-income residents in selected neighborhoods in New York City and Schenectady, N.Y.
August 25, 2011
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Program Result Report
Re/Storing Nashville sought to address lack of access to healthy foods and childhood obesity in three Nashville neighborhoods by increasing residents' access to full-service grocery stores.
August 4, 2010
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Program Result Report
ISAIAH, a faith-based community organization of 90 congregations, mobilized community activists to promote the links between transportation and access to healthy foods and to bring light-rail stops to low-income neighborhoods in the Twin Cities.
January 27, 2009
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Program Result Report
The partnership recognized that in order to accomplish its goals, all of its strategies needed to be culturally, linguistically and economically appropriate for community residents.
January 14, 2009
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Program Result Report
The Washington Health Foundation funded three projects in rural areas of Washington State that addressed childhood obesity by changing policy, the environment or individual behavior. RWJF provided a matching grant.
August 1, 2007
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Program Result Report
South Eastern Efforts Developing Sustainable Spaces (SEEDS) in Durham, N.C., expanded Durham Inner-City Gardeners (DIG) - a program that teaches teenagers about organic farming and healthy eating habits.
September 20, 2009
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Program Result Report
FirstHealth is a nonprofit health system covering 15 counties with a network of hospitals, health and fitness centers, primary and dental care centers, and a hospice and home care program.
February 1, 2007
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Program Result Report
Staff at The Food Trust conducted a Corner Store Campaign to change the school and community environments to support healthy eating among children and adolescents.
