The Early Detection, Intervention and Prevention of Psychosis in Adolescents and Young Adults (EDIPPP) initiative has gathered evidence to show the value of engaging communities toward preventing severe mental illness in young people. Hear about one young woman's journey.
Jessica Donze Black, director of the Kids' Safe and Healthful Foods Project, talks about why students need healthy foods in schools.
Mary Story, director of Healthy Eating Research, and Tracy Fox, president of Food, Nutrition and Policy Consultants, discuss why we need healthier beverage standards.
The RWJF Roadmaps to Health Prize honors outstanding community partnerships that are helping people live healthier lives. These communities are creating a culture of health in their backyards. They were selected in 2013 from more than 160 applicants for their innovative strategies.
In 2006, Terry Huang, a researcher at the National Institutes of Health, proposed a new approach to combating childhood obesity: architecture. VMDO Architects, in collaboration with the University of Virginia and University of Nebraska, redesigned a 1950s-era elementary school in rural Virginia to encourage healthy eating and physical activity among all students.
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February 27, 2008 | Video/Story
The nonpartisan commission will investigate how factors such as education, environment, income and housing shape and affect personal behavioral choices. The United States spends more on health than any other nation. Yet, the U.S. ranks at or near th ...
April 3, 2012 | News Release/Video
2012 County Health Rankings show what influences how healthy residents are, how long they live.
February 10, 2010 | Report/Video
University of Wisconsin/RWJF project ranks counties on how healthy people are and how long they live.
October 12, 2010 | Video/Story
Clare County, Michigan, ranked last in its state in this nationwide assessment. Here's how local officials developed the tools and information to help improve the health of county citizens.
February 16, 2010 | Video
In new video, RWJF President and CEO and Wisconsin health leaders detail how county rankings can help improve the health of communities.