Remarks at the 2010 Healthy Schools Forum
June 15, 2010 | Commentary
Alliance for a Healthier Generation recognizes a record number of schools nationwide.
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Major Progress to Improve School Meals
April 6, 2011 | Story
More fruits, vegetables and whole grains, and fewer calories and unhealthy fats.
A Statement by Risa Lavizzo-Mourey on the Healthy, Hunger-Free Kids Act
December 12, 2010 | Story
"We must take every opportunity afforded by this new law to improve the quality of meals, snacks and drinks available to students."
Testimony of Risa Lavizzo-Mourey, M.D., M.B.A., President and CEO, Robert Wood Johnson Foundation Before the Subcommittee on Health of the Committee on Energy and Commerce, U.S. House of Representatives
December 16, 2009 | Presentation Material
Testimony focuses on community- and school-based innovations to reverse the epidemic.
RWJF Comments on Proposed Nutrition Standards for School Snacks Foods and Beverages
Commentary
RWJF comments on USDA's proposed nutrition standards for so-called "competitive foods."
Robert Wood Johnson Foundation Statement Regarding the Proposal of Updated Nutrition Standards for School Snack Foods and Beverages
February 1, 2013 | News Release
The USDA proposed updated nutrition standards. Foundation President and CEO Risa Lavizzo-Mourey released a statement.
Kids to Congress: Pass the Healthy School Lunch Bill
November 15, 2010 | Story
This op-ed by Risa Lavizzo-Mourey, president and CEO of the Robert Wood Johnson Foundation, was published November 16, 2010, by The Hill.
RWJF to Evaluate Efforts by Industry
October 5, 2009
Robert Wood Johnson Foundation President and CEO, Risa Lavizzo-Mourey, M.D., M.B.A., announces RWJF's commitment to evaluate industry efforts to address childhood obesity.